Roast Level : Medium
Flavour Profile: Almond, Milk Chocolate, Caramel, Smoky
Brew Method: Espresso, Latte
Recommended Brew: 11g of coffee beans for a single shot of espresso
Roaster Notes: These beans from Brazil deliver a smooth, chocolatey mouthfeel topped with a rich caramel and nut flavour. Double down on that taste with some milk or enjoy as an espresso, it's your choice.
